{"id":502,"date":"2007-03-08T22:02:46","date_gmt":"2007-03-08T22:02:46","guid":{"rendered":"http:\/\/nycphantom.com\/journal\/?p=502"},"modified":"2007-03-08T22:02:46","modified_gmt":"2007-03-08T22:02:46","slug":"escargots","status":"publish","type":"post","link":"http:\/\/nycphantom.com\/journal\/?p=502","title":{"rendered":"Escargots"},"content":{"rendered":"<p>Mmmm....Yum Yum.<\/p>\n<p>I bought 5 ready made escargots from Whole Foods at Columbus Circle Time Warner Center. It was made with garlic and parsley butter in the shells. Microwaved for a couple minutes.<\/p>\n<p>Viola, first time sampling this French cuisine appetizer.<\/p>\n<p>&nbsp;I&#39;d have to say, perhaps it&#39;s my inexperience in French cuisine, but somehow, it seems that all the French cooks are good at are butter, garlic and cheese. <\/p>\n<p>[@more@]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mmmm....Yum Yum. I bought 5 ready made escargots from Whole Foods at Columbus Circle Time Warner Center. It was made with garlic and parsley butter in the shells. Microwaved for a couple minutes. Viola, first time sampling this French cuisine &hellip; <a href=\"http:\/\/nycphantom.com\/journal\/?p=502\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-502","post","type-post","status-publish","format-standard","hentry","category-general"],"_links":{"self":[{"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=\/wp\/v2\/posts\/502","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=502"}],"version-history":[{"count":0,"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=\/wp\/v2\/posts\/502\/revisions"}],"wp:attachment":[{"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=502"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=502"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/nycphantom.com\/journal\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=502"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}